The main characteristic of ecologically produced wines is the absence of pesticides, synthetic fertilizers and genetic engineering. The aim is not just to produce a quality wine, but to produce high-quality and tasty wine.
Rather the holistic protection of the vineyard and ecosystem and the strengthening of the vines is the centre of efforts of organic winegrowers. We have a new favourite sparkling wine! Our classic Carl Jung Mousseux is available now also in best organic quality and it is exactly the right choice for sparkling wine lovers who appreciate especially dry enjoyment.
An excellent dry-style alcohol free sparkling organic wine. The perfect drink for any occasion.